Fun Rum Day Recipes For 2020

Sunday is Rum Day, and what better way to honor the cane spirit’s national holiday on Aug. 16 than mixing up a few specialty cocktails? Here are a few that caught our eye for 2020.

Pineapple Sour 
(shown atop)
2 oz. Tiki Lovers Pineapple rum
1 oz. Fresh lemon juice
¾ oz. Sugar syrup

Shake all ingredients with ice and strain in a rocks glass filled with ice.

The mixologists at Tiki Lovers created this recipe.

Cabana Culture

1 ½ parts Bacardi Superior rum 

1 part St. Germain elderflower liqueur  

3 parts Mango-passion fruit nectar

2 parts Coconut milk or cream

1 part Sweetened condensed milk 

½ parts Lime juice

Pinch of sea salt or kosher salt  

Combine ingredients in a blender. Add a cup of ice and blend until smooth. Pour into a fun glass.

Emily Mistell (@emilymistell) created this recipe.

Living Free

¾ oz. Blue Chair Bay white rum

¾ oz. Lemon vodka

¾ oz. Citrus sour

¾ oz. Raspberry-infused syrup

1 oz. Lemon-lime soda

Combine ingredients and shake. Garnish with raspberries

The mixologists at Blue Chair Bay created this recipe.

Mango Madness

1 ½ oz. Bounty rum

3 oz. Fresh mango puree

1 tsp. Lime juice

The mixologists at Jade Mountain and Anse Chastanet on Saint Lucia created this recipe.

Lost in Paradise

1 ¼ oz. Santa Teresa 1796 rum

1 oz. Fresh carrot juice

¾ oz. Fresh carrot spiced syrup

½ oz. Triple sec

½ oz. Fresh lemon juice

1 egg white

Combine all ingredients and dry shake for 10 seconds. Add ice, shake until chilled. Double strain into a coupe glass. Garnish with a star anise and carrot powder.

The mixologists at The Ritz-Carlton in Boston created this recipe.

1 oz. Ron Barceló Imperial rum

1 oz. Campari

1 oz. Sweet vermouth

2 oz. Blood orange juice 

1 cup of ice

In a blender, add all ingredients and blend. Pour in chilled rocks glass and garnish with fresh sliced blood orange.

The mixologists at Ron Barceló created this recipe.

Imperial Sunset

2 oz. Ron Barcelo Imperial rum

1 oz. Grand Marnier

Passionfruit juice

Dash of Grenadine

Garnish rim of Tiki glass with tajin. Combine ingredients in a shaker and shake well. Pour into glass

Add a dash of grenadine (or cherry juice) for that red bottom look.

Honey Old Fashioned 

1 ½ oz. Mount Gay Black Barrel rum

1 Bar spoon Honey 

2 Dashes Angostura bitters 

Ice cubes 

Pour all ingredients into an Old Fashioned glass. Add ice cubes and stir with a bar spoon. Garnish with burnt orange zest. 

The mixologists at Mount Gay created this recipe.

Caribbean Margarita

¼ oz. Simple syrup

¼ oz. Fresh lime juice 

1 oz. Pineapple juice 

½ oz. Velvet Falernum 

3/4 oz Malibu rum 

1 oz. Patron Silver tequila

1 oz. Mt. Gay rum 

Pinch of Salt

Add ingredients and ice to mixing glass, shake vigorously. Strain over fresh ice and garnish 

The mixologists at Nero’s Italian Steakhouse at Caesars Atlantic City Hotel & Casino created this recipe.

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